Booking


Menu V. I. P 104 Euros

Champagne Kir
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Fresh Duck Foie Gras with Toasts
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Tenderloin Fillet of Beef
with Coriander Cream Sauce
***
Typical French Cheese with Salad and Nuts
***
Sweet Surprise with 1/4 Champagne
***
Coffee
***
1/2 Bootle of Bordeaux Wine
White, Rosé or Red








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SCC - SARL au capital de 10.000 Euros - 14 rue des Meuniers - 75012 Paris   -  CGV
RCS PARIS B 483 237 681 - TVA intracommunautaire : FR 40483237 681 - APE : 7911 Z - CNIL : 113 28 18 - Garantie APS - Assurance RCP AGF - Licence 075 08 0038
Informations : Tel 01 55 26 10 10 - Fax 01 53 26 77 93 - Email : infos@cofrase-cabarets.com