Booking


Valentine' s day 2011


MENU " L'hymne à l'amour" 250 euros - show included

MENU "La vie en rose" 175 euros - show included

Ratte potato cappuccino with morel mushrooms


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Pan-seared scallops, sautéed green asparagus tips, truffled jus

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Charolais beef tournedos, winter vegetables cooked together,
Perigueux sauce

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St Valentine heart

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Lido de Paris petits fours

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Champagne

R. de Ruinart
R. de Ruinart rosé

Wine

Blanc / White : 2009 Bourgogne
Chablis - Domaine de Chaude Ecuelle
Rouge / Red : 2003 Haut-Médoc
Château Victoria


Crayfish velouté, infusion of wild mushrooms

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Pan-seared scallops, tender vegetables, reduced shellfish jus
 or
Tender roast veal, shallots preserve truffled macaroni au gratin,
Périgueux sauce

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St Valentine heart

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A half-bottle of Champagne or a half-bottle of wine included

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Mineral water and coffee included

Champagne

Lido brut rosé 1er cru
Georges Cartier

Wine

White : 2009 Loire
Menetou-Salon Le Grand Cerf
Red : 2006 Graves
Château Haut-Selve


Show included - Including VAT and service charge





Cofrase Cabarets
14 rue des Meuniers - 75012 Paris   -  CGV
SARL au capital de 10.000 Euros - RCS PARIS B 483 237 681 - TVA intracommunautaire : FR 40483237 681 - APE : 8220 Z - CNIL : 113 28 18
Informations : Tel 01 55 26 10 10 - Fax 01 53 26 77 93
Email :
infos@cofrase-cabarets.com